1121 basmati rice is known for having the longest grain in the basmati family, both before and after cooking. It offers exceptional elongation, reaching up to 19 mm from an average raw grain length of 8.35 mm, along with the signature aroma and delicate texture that basmati rice is known for.
At Krishna Rice Mill, we manufacture and supply 1121 basmati rice in Raw, Steam, Sella, and Golden Sella forms, processed and graded to meet export quality standards. With 35+ years of experience in the basmati rice industry, we supply 1121 basmati rice in bulk to wholesalers, distributors, and international buyers.
Available Forms of 1121 Basmati Rice
1121 Raw Basmati Rice
Milled directly without steaming, offering the classic white grain preferred for everyday bulk supply and retail packaging.
1121 Steam Basmati Rice
Lightly steamed before milling for firmer grains that separate well after cooking, a common choice for bulk food-service buyers.
1121 Sella Basmati Rice
Parboiled before milling for a golden hue, firmer texture, and longer shelf stability, well suited to bulk institutional and export orders.
1121 Golden Sella Basmati Rice
An extended Sella process resulting in a deeper golden color, in strong demand across Middle East export markets.
Full Specifications
| Parameter | Specification |
|---|---|
| Purity | 92.00% Min. |
| Field Ad-mixture | 8.00% Max. |
| Average Grain Length | 8.35 mm |
| Elongation on Cooking | Up to 19 mm |
| Moisture | Under 12.5% |
| Broken Grain | Under 1% |
| Pin Broken | Under 3% |
| Damaged Grain | Under 1% |
| Discolored Grain | Under 1% |
| Chalky Kernels | Under 5% |
| Immature Grain | Under 3% |
| Foreign Matter | Nil |
| Packaging Options | PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag, or Plastic Pouch |
| Available Forms | Raw, Steam, Sella, Golden Sella |
Grain and quality parameters shown above reflect typical export-grade specification for 1121 basmati rice. Confirm exact figures against your own quality control and lab testing records before publishing.
Source premium 1121 Basmati Rice directly from the mill.
Quality & Applications
Why Choose Our 1121 Basmati Rice
- Extra-long grain length with high elongation, ideal for premium biryani and pulao preparations.
- Consistent purity and low broken grain percentage across every batch.
- Available across all four processing forms from a single supplier.
- Flexible packaging suited to bulk B2B and export orders.
- 35+ years of experience in sourcing, milling, and export documentation.
Uses & Applications
- Biryani and pulao preparation, where long grain and aroma matter most.
- Hotel, restaurant, and catering (HORECA) bulk supply.
- Export-grade retail packaging for international private label brands.
- Institutional and food-service bulk orders.
- Suitable for both retail-ready private label packs and large-volume bulk shipments.
Certifications
Get in Touch With Our Export Team
Looking for reliable basmati rice suppliers in India? Fill out the form and our team will get back to you with pricing and availability.
- +91 999999 99999
- +91 999999 99999
- export@ricemill.com
- Plot 42, Grain Market Industrial Area, Haryana, India
FAQs
Q1: What does 1121 mean in basmati rice?
Ans: “1121” refers to a specific basmati rice cultivar developed for its extra-long grain length and high elongation ratio, distinguishing it from other basmati varieties.
Q2: How can you identify 1121 basmati rice?
Ans: 1121 basmati rice can be identified by its notably long, slender grains and high elongation on cooking, typically longer than most other basmati varieties available in the market.
Q3: What is Pusa 1121 basmati rice?
Ans: Pusa refers to a basmati rice research institute, and 1121 is a distinct cultivar. Krishna Rice Mill supplies pure 1121 basmati rice sourced and milled to consistent specifications.
Q4: Is Sella basmati rice healthier than white rice?
Ans: Sella (parboiled) basmati rice retains more nutrients during processing compared to raw white rice, though nutritional differences vary by individual dietary needs and preparation method.
Q5: Is 1121 basmati rice good for biryani?
Ans: Yes, 1121 basmati rice is widely preferred for biryani due to its extra-long grain and high elongation, which give biryani its signature texture and visual appeal.
Reviews
There are no reviews yet.